Welcome to A Batea De Juan, a culinary oasis nestled in Boiro, A Coruña. This charming eatery is renowned for its warm atmosphere and exceptional service. With an inviting blend of local flavors, the menu showcases the best of Galician cuisine.
Highlights include the Galician broth and the heavenly mussel empanada, both bursting with fresh, vibrant flavors. The Raxo Aldean style meat dish, served with homemade chips, stands out as a customer favorite. For seafood lovers, the octopus is cooked to perfection—neither too soft nor chewy. Pair your meal with a portion of their delightful homemade pickled mussels, and don't forget to save room for the Santiago tart for dessert.
Whether you're enjoying a lively football night or a casual meal, A Batea De Juan guarantees an unforgettable gastronomic experience with the best of local produce.